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Why are we doing this veggies first thing? Well, recently scientists have discovered why it's so powerful. It's
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because veggies contain fiber. We love fiber. She's the best. When you have fiber at the beginning of a meal, what
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it does is that it coats your intestine. It makes this sort of protective barrier, this protective mesh, kind of
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gooey fibrous mesh. And so any glucose you eat afterwards will not be able to go through your intestine into your
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bloodstream so quickly. So, it slows down the arrival of glucose into your blood and it slows down that spike. You
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can make the experiment if you're wearing a monitor. Just have a a small plate of, you know, carrots or spinach
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or broccoli or cherry tomatoes or whatever veggie you like before a meal and see how much smaller your glucose
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spike is. You stay fuller for longer, have fewer cravings, and you're helping
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your body from within,
