
This episode features comedian Bert Kreischer discussing his Netflix show "Free Bird," personal anecdotes, and the dynamics of comedy and fame. Key topics include weight management, the challenges of being a comedian, and insights into the entertainment industry.
Bert Kreischer shares his experiences with weight and health, mentioning his attempts to maintain a weight in the 140s and discussing various health supplements. He humorously reflects on how he and his friends perceive each other's appearances.
The conversation shifts to Kreischer's Netflix show "Free Bird," where he talks about the show's premise and the casting process. He highlights the importance of authenticity and relatability in comedy.
They also discuss the pressures of fame and how it affects relationships with friends and family. Kreischer reveals that not everyone is supportive of his success, leading to a realization about the nature of friendships in the entertainment industry.
The episode concludes with Kreischer sharing his thoughts on the future of comedy and film, emphasizing the shift towards streaming and the challenges of making traditional movies.
Bert Kreischer discusses his Netflix show, weight management, fame, and the evolving landscape of comedy and film.

This episode stands out for the following:
The solution to pollution is dilution.Bert Kreischer (IN STUDIO): Drinking Beers & Hacking Comedy
"I get to buy the good car seat now.".Bert Kreischer (IN STUDIO): Drinking Beers & Hacking Comedy
It was crazy. I don’t know the right way to say it.Bert Kreischer (IN STUDIO): Drinking Beers & Hacking Comedy
Fuck this. I ain’t performing for 75 people.Bert Kreischer (IN STUDIO): Drinking Beers & Hacking Comedy
You better not fuck up this next one.Bert Kreischer (IN STUDIO): Drinking Beers & Hacking Comedy
I fell off the treadmill laughing.Bert Kreischer (IN STUDIO): Drinking Beers & Hacking Comedy