People want to cook at home in 2026, CMO of HelloFresh Jorge Samayoa says.
- Jan 28, 2026
- 0:36
- Short
Jorge Samayoa, CMO of HelloFresh, discussed survey results on consumer behavior around home cooking in this clip from an episode of Marketing Matters.
ABOUT THE EPISODE Jorge Samayoa, Chief Marketing Officer of HelloFresh, joins Barbara and Americus to talk about how the brand uses consumer insight and personalization to make home cooking feel easier and more realistic. The conversation looks at how HelloFresh reduces friction, adapts to changing health and lifestyle needs, and balances convenience with the goal of helping people cook real meals at home.
ABOUT THE PODCAST Marketing Matters is hosted by Wharton marketing professors Barbara Kahn and Americus Reed. Each week they discuss marketing and advertising trends, consumer behavior, data and analytics, the latest in retail marketing, brand-building, and much more with their expert guests. Episodes are recorded at the Wharton School.
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Brief Summary
82% of Americans plan to cook more at home in 2026, highlighting its mental health benefits.
Key points
- The Year of the Kitchen. A survey reveals that 2026 will see a rise in home cooking among Americans.
- Emotional Benefits of Cooking. 70% of respondents say cooking at home helps them decompress.





